Chase Center, home to the Golden State Warriors and a premier destination for fans across the Bay Area, has set a new standard in NBA arenas by embracing sustainability and innovation in its food service operations. Recently, the arena earned the No. 3 spot overall in NBA arena rankings for the 2024-25 season, with particular accolades for its dining experience, which ranked No. 1 in both food/concessions and amenities.
Read MoreA leader in AI-driven cybersecurity, Palo Alto Networks also embraces sustainable practices, reducing waste through innovative partnerships.
Read MoreThis partnership underscores Diablo Country Club’s dedication to blending luxury with environmental stewardship, ensuring their dining services fully embrace modern eco-friendly practices.
Read MoreSnowflake, a leader in cloud data solutions, is taking significant steps towards sustainability by joining Eco Refill Solutions' Green Alternative Program.
Read MoreWe are excited to announce that OpenAI has joined Eco Refill Solutions' Green Alternative Program. As a new partner, OpenAI integrated our eco-friendly oil delivery system into their foodservice operations, further demonstrating their commitment to sustainability and environmental responsibility.
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Eco Refill Systems has officially become Eco Refill Solutions (ERS), marking a significant milestone in our journey to provide sustainable and high-quality cooking oil solutions.
Read MoreIn today's modern world, the impact of plastic on the environment has become an ever-increasing concern. From the Great Pacific Garbage Patch to the pollution in our oceans and landfills, plastic waste has become a significant environmental issue. As conscientious individuals and businesses, it is our responsibility to take action and reduce our plastic usage to protect our planet and its delicate ecosystems.
Read MoreIn today's fast-paced world, where food travels long distances before reaching our plates, there is a growing movement towards embracing locally grown food. The benefits of consuming food that is sourced from nearby farms go beyond just satisfying our taste buds.
Read MoreFood waste is a major global issue that affects us all. According to the Food and Agriculture Organization (FAO), approximately one-third of all food produced globally is lost or wasted every year. This amounts to approximately 1.3 billion tons of food that is never consumed. This is a staggering amount of food that could have been used to feed the world's hungry or reduce the environmental impact of food production.
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Join Eco Refill Systems and our CEO Bernadette Sarouli on Wednesday, April 26, as we participate in Intuit's Stop Food Waste Day event.
Read MoreIn the fight against climate change, waste reduction has the potential to be a game-changer. Waste is a substantial source of greenhouse gas emissions, with methane accounting for 16% of all greenhouse gas emissions worldwide.
Read MoreEco Refill Solutions is transforming how California's foodservice kitchens receive cooking oils. With a pioneering zero-waste delivery model, ERS ensures fresh, flavorful oils with minimal environmental impact, eliminating disposable packaging from the oil supply chain.
Read MoreWith a team of innovative thinkers and a passion for sustainability, Eco Refill Systems is changing the game in the food service industry. By delivering fresh, sustainable cooking oil in days or even hours, they are providing a solution to the problems associated with traditional oil packaging and distribution.
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